Chicago Menu

$12

$13

$12

$17

$15

$18

$12

$15

$13

$21

$13

$14

$21

$14

$15

$18

$20

$12

$19

$24

$19

$75

$34

$17

$38

$38

$38

$38

$38

$38

$200

$280

$12

$18

$12

$14

$19

$18

$20

$18

$19

$20

$28

$17

$25

$25

$30

$17

$17

$34

$31

$13

$15

$35

$12

$12

$12

$12

$12

$11

$10

$21

$16

$30

$16

$26

$19

$19

$19

$25

$23

$14

$21

$22

Cocoa Butter Washed Scotch, Almond Honey, PX Sherry, Sfumato, Coco Bitters & Milk (Clarified)

$17

Blacklisted Quince Brandy, Pisco, Clairin, Kümmel, Oregano Gomme & Egg White*

$18

Overproof Gin, Cachaça, Banana Blossom, Kapriol, Pimento Dram & Lemon

$17

Cognac, Ramazzotti, Maraschino, Sawata Cold Brew, & House Cherry Cola

$18

Baijiu, Overproof Rum, Malort, Lychee, Pineapple & Coriander

$15

Dill Aquavit, Fennel, Gentian, Sorrel & Celery

$16

Bourbon, Mezcal, Smoked Corn Oleo, Nixta, Chile de Arbol & Chinese 5 Spice Bitters

$16

Genever, Calvados, Sour Apple, Plum & Lager

$16

Bourbon, Rabarbaro, Turbinado & Orange Oils

$18

Mezcal, Juniper Amaro, Bell Pepper, Basil Agave & Sal de Gusano
*Can be made Vegetarian*

$16

Scotch, Tepache Honey, Lemon, Ginger Pepper Syrup, Sicilian Amaro & Islay Scotch

$18

Aged old tom gin, vermouth di Torino, bitters di Torino & flamed orange

$16

Navy Strength Gin + Kent Tonic (Cinchona Bark, Lemongrass, Allspice & Citrus)

$14

Blanco Tequila & Octli Tonic (Sweet Woodruff, Wormwood, Safflower & Cedar Berry)

$14

Vodka, Coffee Amaro, Marche amaro, Cacao Rum & Piloncillo

$16

Genever, Alpine Amaro, Fernet, Sirop de Capillaire & Wormwood Bitters

$15

Alpine amaro, Rabarbaro, Lime & Sirop de Capillaire

$15

An Ever-Changing Spotlight for Our Favorite Amari
Ask Your Server!

$15

Black Périgord Truffle Genever, 1980s Gordons Gin, 1980s Amaro Diesus, 1980s Amaro Savoja & Shochu

$40

A Rum Old Fashioned
2006 Belize Transcontinental 14 Year, Velier Papalin 7 Year, Rabarbaro, Briotte Banana & Bitters

$35

1970s Fernet Tonic, 120th Anniversary Amaro dell’Etna, Sirop & Lime

$28

Lavender and Thyme Infused Verjus, Lime, Mint, Basil & Sparkling Water

$12

Three Spirit Social Elixir, Chamomile, Ginger, Champagne Acid, Orange & Rosemary

$12

Sawada Cold Brew, Cola Reduction, Acidified Cherry & Sparkling Water

$10

Tonic, Lemon Lime, Ginger Beer, Grape, Watermelon, Orange or Sasparillabr> *Contains Trace Amounts of Alcohol*
Make it an Amaro Highball: $12

$5

$28

$40

The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.

American Wheat Ale (5.6% ABV), 3 Floyds Brewing, Munster, IN

$8

Barrel Aged Sour Red Ale (4.5% ABV), Verhaeghe Brewery, Belgium

$9

Lager (4.6% ABV), Pabst, Milwaukee, WI

$5

Semi Dry Cider (6.0% ABV), Right Bee, Chicago, IL

$8

Lager, (4.4% ABV), Dovetail, Chicago, IL

$9

American Pale Wheat (5.5% ABV), Marz, Chicago

$12

Hard Cider (5.9% ABV), Eris, Chicago, IL

$10

Rose, France

$11 per glass

Prosecco, Italy,

$15 per glass

Txakolina, Spain

$14 per Glass

Bairrada, Portugal

$15 per glass

Syrah, France

$14 per Glass

5 Artisan Cheese Selections
Served with Publican Quality Bread & Crackers
(GF Rice Crackers Available)

$26

Publican Quality Bread with your choice of two:
Cultured Butter, Seasonal Jam, Honey, Orange Marmalade, Whipped Nduja & Onion Bacon Jam
Add any of the above: $2

$15

Fried Yukon Gold Potato Logs, creme fraiche, bacon, chives & crunchy cheddar crumbles

$10

Old Bay Kettle Chips & House Made Dip

$6

Crispy Pork Skins & BBQ Spice Blend

$8

Curry Spice & Mixed Nuts

$10

Asiago, Spinach, Shallot Mayo,
Cream Cheese & Mint
Served with Publican Quality Bread & Crackers
(GF Rice Crackers Available)

$12

Seasonal Fresh Veg
Pickled In House

$8

Chex, Peanut Butter & Dark Chocolate

$6

Marinated with Garlic, Citrus & Herbs

$7

The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.

200 ml (Serves 2)
Bourbon, Rabarbaro, Sugar & Orange Oil